Out of the blue a friend of ours stopped by the house to surprise us with a few morels.

These are a first for me….ya know…cause of the cost….so talk about SURPRISED….and unprepared.  I decided to go the safe route and fry them.

I used milk/eggs in one bowl and Bisquick/Tony Chachere’s in the other.

I used 1/2 inch of canola oil in my smallest cast iron skillet.

and then….and then…..and then….there is eating.

Yum!!!!